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by Morgan Moinian / The Dartmouth

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What To Do When Your Usual Gets Taken Off The Menu

Nearly every essay I wrote during my first two terms at Dartmouth was composed at 10 a.m. on a Saturday, sitting in the lobby of Baker-Berry with a King Arthur Flour scone and an over-cinnamoned cappuccino in front of me. I’d never had any reason to believe my writing ritual was problematic, but when ...


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Zoom University, Two Months In

The last time I was in a classroom was on March 11, for my German exam. My professor put a bottle of hand sanitizer on my desk, in direct response to my frequent anxiety-fueled comments ...



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