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Reflection: Back to McLaughlin

By Sydney Kim | September 17, 2025

One writer reflects on the deja vu of sophomore year move-in, recalling the nerves of freshman year while embracing the familiarity and friendships of a new beginning.

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Reflection: Want to Get a Meal?

By Cayla Kwok | September 17, 2025

One writer reflects on the power of the meal swipe in making new connections at Dartmouth.

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Freak of the Week: Knight or Gnome?

By Eli Moyse and Aditi Gupta | September 17, 2025

Dartmouth’s premier relationship advice column.

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Editor’s Note

By Vivian Wang | September 17, 2025

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Editor’s Note: Freshman Special Issue 2025

By Teo Steverlynck-Horne , Madison Savoy and Rohan Taneja | September 8, 2025

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Dartmouth Libraries 101

By Allison Whitt | September 8, 2025

With insider advice from library deans, building guides and resource flags, begin your first year at Dartmouth by discovering the labyrinthine library system. 

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Trips and Traditions: How Dartmouth Welcomes Freshmen Students Each Year

By Cayla Kwok | September 8, 2025

One writer explores the traditions and culture that welcome Dartmouth freshmen each year.

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Make Dartmouth Feel Like Home

By Laila Ayala | September 8, 2025

One writer looks into how freshmen connect. 

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Halfway There: An Upperclassman’s Advice to Incoming Freshmen

By Yaniya Gilford | September 8, 2025

At the end of her sophomore summer, one writer offers advice to matriculating students. 

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Reflection: A Tour of Annabelle’s Room

By Annabelle Zhang | August 22, 2025

Inspired by a famous thought experiment, one writer details memories of lightness and laughter, finding that her most joyous moments often fall flat on the page.

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Freak of the Week: Flat Stanley

By Eli Moyse and Leila Brady | August 22, 2025

Dartmouth's premier relationship advice column.

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Editor’s Note

By Aditi Gupta | August 22, 2025

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Cooking with Kent and Vidushi: Spanish Tortillas

By Kent Friel and Vidushi Sharma | August 15, 2025

Our chefs are back at it again with their version of the Spanish tortilla, a delicious comfort food sure to make its way into your rotation of meals.

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Freak of the Week: Sunset on Sophomore Summer

By Eli Moyse and Leila Brady | August 15, 2025

Dartmouth’s premier relationship advice column.

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Editor’s Note

By Faith Koontz | August 15, 2025

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Home Away From Home: Living Off-Campus Sophomore Summer

By Faith Koontz | August 8, 2025

One writer asks students about their experiences living off-campus during sophomore summer.

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Freak of the Week: Urgent Care

By Eli Moyse | August 8, 2025

Dartmouth’s premier relationship advice column.

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Editor’s Note

By Ria Parikh | August 8, 2025

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This Class Will Flip Your World: ASCL 61.10: Japanese Martial Arts

By Rachel Kim | August 1, 2025

Dartmouth’s Japanese Martial Arts course challenges students to unite intellect and instinct.

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Cooking with Kent and Vidushi: My Mom’s Kaju Barfi

By Kent Friel and Vidushi Sharma | August 1, 2025

Editor Vidushi Sharma ’27 shares her mom’s recipe for kaju barfi, a fudge–like Indian dessert that reminds her of her childhood.

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