Mirror
Reflection: Baking with the Borrowed
By Mary Ruskell | February 18, 2026When I saw a fellow ’29 dump spices from the spice rack into a plastic Green-2-Go container, I asked why she was pillaging the spice rack. She explained that she was foraging ingredients from the dining hall to make an apple crisp. Inspired by her, and craving something that was neither cafeteria ...