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(16 hours ago)
As soon as senior spring began, just like me, my phone felt the weight of graduation. It’s held four years of memories: formals, Homecomings and debriefs on the couch. It’s seen me during Foco late night and early morning Collis porch sessions, through my brief stints in the capitol and my class in Berlin. It’s stored carefully posed and rushed photos alike, some with my best friends and others with people I no longer even wave to.
(16 hours ago)
Fifty years ago was the last all-male, four-year graduating class. So, in this issue, the 182nd Directorate of The Dartmouth takes a look at women at the College. To start, we spoke to College President Sian Leah Beilock about recent turbulence in higher education and her role as Dartmouth’s first female president. Then, Production Executive Editor Kent Friel ’26 continued his history series and dove into the archive on coeducation at Dartmouth. Another news writer spoke to five graduating women of color to chronicle their stories. Another spoke to a Sexual Violence Prevention Project student leader — ten years since the group’s inception. Our data team checked the pulse of women on campus today and found that many problems persist: 91% of surveyed female students reported facing sexism during their time at Dartmouth. Another writer interviewed Judy Geer ’75 Th ’83, a transfer student to Dartmouth and the first woman to receive the annual honorary degree, awarded to a member of the 50 year reunion class.
(17 hours ago)
This article is featured in the 2025 Commencement & Reunions special issue.
(17 hours ago)
This article is featured in the 2025 Commencement & Reunions special issue.
(18 hours ago)
This article is featured in the 2025 Commencement & Reunions special issue.
(17 hours ago)
This article is featured in the 2025 Commencement & Reunions special issue.
(17 hours ago)
This article is featured in the 2025 Commencement & Reunions special issue.
(18 hours ago)
This article is featured in the 2025 Commencement & Reunions special issue.
(06/04/25 7:15am)
Are you a cider connoisseur, awash with wonder for the elite brew? Or a wide-eyed beginner, looking for your next crisp sip? If you’ve ever wondered which bustling Hanover spot to hit for your next draft cider fix, fret not — your local cider enthusiast has your back.
(06/04/25 7:10am)
Describe your spring term in 3 words.
(06/04/25 7:00am)
This term, I’ve spent a lot of time thinking about ink.
(06/04/25 7:05am)
Dear Freak of the Week,
(05/28/25 7:05am)
Freak of the Week,
(05/28/25 7:15am)
From Madeleine Baldwin ’27 in Athens, Greece
(05/28/25 7:00am)
At Dartmouth, the end of the term waits for no one. I’m already gearing up for the last push of sleepless nights, treks to late night with equally exhausted friends and hours hunched over my laptop, squinting through old glasses because I’ve had enough with contacts. As much as I dread the end-of-term grind, this spring has surprised me with a genuine love for life on campus.
(05/28/25 7:10am)
As someone who dislikes the taste and jitters of coffee, I have long searched for an alternative morning drink to power me through my day. My senior year of high school, I turned to chai, a trendy black tea from India, and soon grew addicted. Along with my best friend and fellow chai enthusiast, I would scavenge New York City in search of the best oat milk iced chai latte.
(05/28/25 4:00am)
(05/21/25 7:20am)
At 5:45 a.m. on Sunday, May 18, a hot air balloon lifted into the sky. It rose above a dinosaur sculpture made from scrap lumber and used nails and a wooden building filled with sewing machines, dusty beer bottles and plastic flamingos. This is the Post Mills Airport, located 17 miles from Hanover in the town of Thetford, Vt. For years, it has served as the site of the Experimental Balloon & Airship Association Meet, which took place this year from May 16 through May 18.
(05/21/25 7:00am)
This term, I’ve had my dorm room to myself — technically a double, but temporarily mine alone. For the first two weeks, I didn’t touch my former roommate’s side. Her bed stayed bare, her desk remained clear and her walls, blank and pale, stretched out like silence across from me. I kept to my half, like I was waiting for someone to give me permission to inhabit more space. But the emptiness was tantalizing, daring me to cross the line. Slowly, my things began to drift — first a book, then a blanket and now a sprawl across every surface except the walls.
(05/21/25 7:15am)
There is nothing more enjoyable than drinking a fine cup of tea. As a steadfast advocate of imported English black teas, I typically brew my own, but I recently decided to venture out into Hanover in pursuit of the finest cup of Earl Grey tea.
