This Class Will Flip Your World: ASCL 61.10: Japanese Martial Arts
Dartmouth’s Japanese Martial Arts course challenges students to unite intellect and instinct.
Cooking with Kent and Vidushi: My Mom’s Kaju Barfi
Editor Vidushi Sharma ’27 shares her mom’s recipe for kaju barfi, a fudge–like Indian dessert that reminds her of her childhood.
Sophomore Summer Off-Termers
One writer explores how students who opt out of sophomore summer at Dartmouth spend their summers alternatively.
Freak of the Week: Look Don’t Touch
Dartmouth’s premier relationship advice column.
Cooking with Kent and Vidushi: Notes on Granola
For the second edition of Cooking with Kent and Vidushi, learn how to make Editor-in-Chief Charlotte Hampton’s favorite granola.
Freak of the Week: Clueless
Dartmouth’s premier relationship column.
A New Column: Cooking with Kent and Vidushi
Editors Vidushi Sharma ’27 and Kent Friel ’26 teach readers how to make a strawberry cake in their new cooking column.
Reflection: Putting Down Roots
One writer documents her newfound sense of belonging as campus quiets for the summer.
Freak of The Week: Daddy Warbucks
Dartmouth’s premiere relationship column.
Freak of the Week: Back to the Future
Dartmouth’s premier relationship advice column.
Maximizing Your Minutes: A Slippery Slope
One writer reflects on the impossibility of doing it all as she prepares for her Sophomore Summer and the expectations that accompany it.
Editors’ Note
Fifty years have passed since Dartmouth granted degrees to a four-year class that was all-male. In this issue, we look at women at Dartmouth.
TTLG: Take a Picture, It’ll Last Longer
Allison Burg ’25 reflects on Dartmouth through her camera roll.
Freak of the Week: Inter-Grade Relationships
Dartmouth's premier relationship advice column.














