To those who claim to not like dessert, you just haven't found the right one yet that sweet treat that makes you slump back in your seat in awe of the little portion of heaven that you've just tasted. There's no better time to (re)discover dessert than the present, especially given this week's recipe banana crumble. It's hands down one of the best things DDS has to offer.
- At '53 Commons, grab a banana and break it into pieces in a fro-yo cup.
- Sprinkle it with ground cinnamon from the sauce/silverware station.
- Go to the tea/coffee station and squirt enough honey on top to cover all of the banana pieces.
- Top with a generous portion of granola.
- Optional: Add a few shakes of salt (it really gives it that extra something).
- Microwave for two minutes.
- Top with vanilla fro-yo.
I know everyone is running low on DBA, but I'm telling you if you've never tried one of these recipes, this is the one to try. By any means necessary. Befriend the DDS manager, have an end-of-term fling with an unsuspecting '14 with DBA to spare do whatever it takes to get this banana crumble in your belly. And if after all that you are still not impressed, I'd consider moving to Tahiti your sweet tooth called, and it wants its mouth back.
