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Students in quarantine and isolation face challenges as term’s end approaches

(03/05/21 7:10am)

Alongside the usual pressure of finals week, some students living on campus this term face an additional stressor — isolation. With 106 students in on-campus isolation or quarantine housing as of Thursday, some have expressed concern over balancing mental health and schoolwork as they approach the end of the term.



Student workers left without income amid outbreak

(03/04/21 7:05am)

Following the College’s decision to return to phase two quarantine protocols and prolong the closure of indoor gathering spaces on Saturday as COVID-19 cases surged on campus, many student employees have found themselves suddenly out of work. While Novack Cafe, a hub for student employment, has retained limited hours of operation during the quarantine period, the cafe has temporarily replaced its student workers with Dartmouth Dining employees.


In-person athletics on hold following COVID-19 spike

(03/02/21 7:00am)

On Wednesday, the College notified student-athletes that it had canceled all in-person athletic activities due to a spike in COVID-19 cases on campus. As of Monday’s COVID-19 dashboard update, there were 122 active cases among students — over quadruple the number of cases reported as the surge was first recorded on Wednesday.


Outdoor Programs Office creates non-student director position for First-Year Trips

(03/02/21 7:05am)

Though a senior undergraduate student has traditionally served as the director of the student-run First-Year Trips program, this year, the Outdoor Programs Office plans to hire a full-time non-student Trips program coordinator to fulfill the program’s “intensive” demands amid the uncertainty of the pandemic, according to acting OPO director Coz Teplitz. 





Summer off-campus programs adapt to second year of COVID-19 restrictions

(02/25/21 7:00am)

All College-run off-campus programs scheduled for this summer will be held remotely or have been canceled, Provost Joseph Helble announced in his “Community Conversations” broadcast last week. Helble explained that in light of current trends in COVID-19 transmission, the College will be unable to relax its current travel restrictions for the summer term.







Ice rinks, Winter Activities Center draw wide student participation

(02/16/21 7:00am)

In the three weeks since the end of the initial quarantine period for winter term, students have taken advantage of a variety of outdoor programming activities offered by the College, including the two ice skating rinks in front of Baker-Berry Library, fire pits on the Green and around the Collis Center and cross-country ski and snowshoe rentals at the new Winter Activities Center near the golf course. 


Sixteen-day Winter Carnival sees low initial engagement, adapted programming

(02/16/21 7:05am)

As Dartmouth’s Winter Carnival celebration enters its third and final week, students can attend an interactive event showcasing alumni in the gaming industry or head to the Bema to see a light and sound show, among other programming opportunities. Despite seeing initially low engagement, the extended 16-day, video game-inspired carnival has brought many students online or outside to celebrate.




Students disappointed, ‘not surprised’ by restricted Commencement plans

(02/08/21 7:10am)

Reactions have been mixed in the wake of the College’s decision to hold an in-person Commencement for the Class of 2021, restricted only to graduating students. Members of the Class of 2020, who will now have to wait at least through this year to celebrate together after their in-person ceremony was postponed indefinitely, said they had expected the announcement. 


Upper Valley Eateries and Retail cooperative to offer local delivery service

(02/05/21 7:15am)

Hungry Hanover residents will soon have a new means of supporting their favorite local restaurants. To help brave the colder months, local businesses Boloco, Lou’s and Murphy’s on the Green have banded together to form the Upper Valley Eateries and Retail cooperative, which will offer delivery services through a mobile “UVER” app.